Three generations in Nemea
Agiorgitiko from our own vines, since 1962.
The wine of a place
Grandfather Giorgis planted the first Agiorgitiko in 1962 on the slopes above Ancient Nemea. Today, on the same vines and fifteen more hectares, we farm organically, harvest by hand and vinify in small tanks, variety by variety. Six wines a year, no more.
Our wines
Lygeri Agiorgitiko
PDO Nemea. 12 months in French oak. Sour cherry, vanilla, soft tannins.
Lygeri Rosé
Agiorgitiko with a few hours on the skins. Strawberry, peach, the wine of summer.
Visit the estate
A tour of the vineyard and the cellar, then a tasting of four wines with Corinthian cheeses on the terrace overlooking the plain.
Every day at 11:00 and 15:00, by reservation
In Greek and English
From €15 per person
What people say
Lygeri's Agiorgitiko is among the purest in Nemea: fruit up front, the oak behind.
The best tasting we did in the Peloponnese. Maria took us all the way up to the grandfather's vines.
We came for the harvest with the children. We trod grapes, ate at the estate, went home with wine.